Triphala is an herbal blend originating in India, where it is traditionally used as a complete body cleanser and is made from the fruits of three trees that grow in India.
Key features:
- Triphala is sweet, sour, spicy, bitter, and astringent.
- It is made from the herbs Amla, Bibhitaki and Haritaki.
- In Ayurveda, Triphala is used as a gentle cleanser and detoxifier of the body and is taken as a general health tonic and useful for a variety of health conditions.
Triphala translates to three fruits: Natural Amla or Amalaki Fruit, also known as Indian Gooseberry (Emblica officinalis), Natural Bibhitoki Fruit (Terminalia belerica), and Natural Haritaki Fruit (Terminalia chebula) in equal parts. These fruits are sundried and then powdered together to form this Ayurvedic herbal mixture.
And
Amla Powder is made by grinding dried and Natural Amla. Amla powder is rich in vitamin C, minerals, and antioxidants. One can add this powder to several dishes, soups, sauces, etc., to flavor your dishes and enhance your health.
Key features:
- Used to make several dishes, including smoothies, pickles, soups, drinks, etc.
- Amla powder can help benefit in weight management, blood purification, and skin and hair nourishment.
- May help enhance your health and improve eyesight.
- It is a 100% pure and Natural product with no artificial flavors, preservatives, additives, or artificial colors.
Natural Amla Powder can improve your health because it is rich in essential fatty acids and vitamins and has anti-inflammatory properties. Our Amla powder does not contain harmful chemicals and is highly nutritious for your body
