Triphala is an herbal blend originating in India, where it is traditionally used as a complete body cleanser and is made from the fruits of three trees that grow in India.
Key features:
- Triphala is sweet, sour, spicy, bitter, and astringent.
- It is made from the herbs Amla, Bibhitaki and Haritaki.
- In Ayurveda, Triphala is used as a gentle cleanser and detoxifier of the body and is taken as a general health tonic and useful for a variety of health conditions.
Triphala translates to three fruits: Organic Amla or Amalaki Fruit, also known as Indian Gooseberry (Emblica officinalis), Organic Bibhitoki Fruit (Terminalia belerica), and Organic Haritaki Fruit (Terminalia chebula) in equal parts. These fruits are sundried and then powdered together to form this Ayurvedic herbal mixture.
And
Organic Zing Moringa Powder is a multivitamin powder made from dried moringa leaves. The powder has an earthy, green, and slightly bitter flavor. It is used to make various health drinks and smoothies.
Key Features -
- It can be sprinkled over salads to make it more healthy.
- It contains vitamins, minerals, calcium, vitamin C, and protein that help keep you strong.
- Consuming this powder can nourish the skin and hair.
- One can make different dips, smoothies, salads, lemonades, and tea using Moringa Powder.
- The powder can help eliminate fatigue and make your body active.
- It can be used as a food preservative.
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